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Content by tag : Food

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A series of recent food safety scares in slaughterhouses has prompted more than a third of people in Belgium to eat less meat, according to a new survey of Belgian eating habits.

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April was "unusually warm" in Belgium, according to the latest stats from the Royal Meteorological Institute, which is good news for the country's fruit producers.

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A new label scheme has been launched to help people identify the best artisan bakeries and pastry shops in Brussels.

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Belgian food is an endless source of surprises, and the various parts of the country jealousy guard the traditions of their culinary past.

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A third meat processing plant in Belgium has been named in a major investigation by food safety inspectors - amid claims that rotten cuts of meat made their way into saucisson products for public

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Volunteers have turned the garage of a Saint-Gilles townhouse into a drop-in food bank - with five fridges filled with donated food for anyone who needs it.

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From Flanders Today: Another slaughterhouse has been accused of trying to sell meat that was past the sell-by date.

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Vendors active at the daily food market on the Parvis in Saint-Gilles are protesting at plans to limit the market to weekends only following works currently being carried out on the square.

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Colruyt and Delhaize supermarket chains have pulled hundreds of fresh and frozen beef and pork products from their shelves as a precautionary measure because of food safety concerns at a major mea

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