Content by tag : Food
A vast food hall covering 2,650m² is set to open in downtown Brussels next year, bringing together 15 restaurants and a micro-brewery.
The head chef at a restaurant opposite Anderlecht abbatoir has been named this year's best in Belgium in the latest edition of Gault&Millau's
Staff at an organic food store in Saint-Gilles had a fright this weekend when they discovered a snake in their latest delivery.
A Saint-Gilles delicatessen has beaten some of Brussels' best-known restaurants to be crowned the home of the best prawn croquettes in the city.
Food banks in Belgium are facing shortages of staples such as flour, rice, milk and oil because of problems with the public tender issued for the delivery of goods.
Bushmeat smuggled into Belgium from Africa is being sold to customers in the Matonge district of Brussels.
A new restaurant has opened on Avenue Louise that only employs servers with Down Syndrome.
Those aged 18 to 30 can sign up for a chic meal at a democratic price during Flanders’ Jong Keukengeweld, or Kitchen Rebels, campaign.
Over the past few years, the name Dierendonck has become synonymous with quality Belgian butchering.
