Content by tag : Restaurant
At first we’re charmed by the interior, complete with wooden tables and tiled floors, low ceilings and plenty of vintage knick-knacks.
During the EuroCup madness, a group of friends and I manage to stake out a standing table outside with a view of the match.
Open since May 2011, Ellis Gourmet Burger is the applause-worthy initiative of six friends who recognised the lack of quality (read: non-fast food) hamburgers in Brussels.
Obviously, I refer first and foremost to the bagel. Although the Jewish community of Antwerp provides a refuge for some, the bagel battle in Brussels is a bitter one.
I have lived in Etterbeek since 1999 and had never given much thought to the hotel restaurant next to Mérode metro on Avenue Tervuren.
In order to compensate for my dwindling meat consumption, I’ve been exploring the strange, new world of health food stores and vegetarian restaurants. And I’m quite enjoying the journey.
Opened last autumn, Bia Mara is Brussels’ first fish and chip joint. Only it’s not your standard ‘cod’n’chips in yesterday’s paper’ affair.
De Markten is, in the first instance, Brussels’ Dutch-language community centre. It is also, we gladly discover, the perfect lunch spot.
