Content by tag : Food
Supermarket chains Albert Heijn, Colruyt and Delhaize have preventively removed eggs from their Belgian stores after a slightly increased concentration of toxic fipronil was discovere
Belgians consume an average of 6,000 tons of North Sea shrimp every year. Fishermen pull some 35,000 tons of the shrimp from the sea annually.
The Belgian restaurant chain Balls & Glory wants to open 50 new restaurants by 2025, including one in New York city, says founder Wim Ballieu (pictured
A team of about 20 confectioners gathered in Verviers, Liège province, on Sunday morning and spent three hours creating the longest filled chocolate eclair ever made.
Prices for food and non-alcoholic beverages in Belgium last year were 8% higher than the average prices across the European Union, according to a Eurostat study.
Belgium is by far the most important consumer of North Sea, or brown shrimp, even though it only accounts for about 1% of the total catch, according to a trade magazine about the West Flande
The first harvest of Rockit apples in Belgium is now available in supermarkets.
Nicolas Arnaud, a French pastry chef based in Brussels, was selected as this year's European pastry art champion this week when his team won the gold medal at the bi-annual competition in Ge
Belgium’s love affair with food starts with a tradition of good home cooking.
